A new Favorite: Using any Onion Soup Mix (1/4 cup), 1/2 cup Seasoned Bread crumbs combine the two on a large plate. Coat the pork chops and place on a non stick baking sheet pan, sprinkle with S & P, cover with aluminum foil and bake at 375 F for 40 minutes (undisturbed) the oven does all the work.
They smell wonderful, we love zucchini and squash-carrot sticks sautéed with this dish, you choose whatever side dishes you love.
Easy and delicious!
Enjoy!
Cheryl “Cheffie Cooks” Wiser.
Wow this sounds so delicious! I’ve always liked those packets in a dip with sour cream. Do you know how much sodium they have in them? I haven’t used one in awhile and we are on a low-sodium diet. xoxoxo
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Yes, they’re high in sodium but I really do not use them very often. Good you are both watching sodium intake! xoxoxo ccc
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Reblogged this on Cheryl "Cheffie Cooks" Wiser and commented:
Yum- I hungry!
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