Double-up Tacos

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A new recipe for YOU! Using 8 crunchy taco shells and 8 flour tortillas, 1/2 cup cooked refried beans (smashed to a spread consistency), 8 ounces ground turkey or beef (cooked through with taco seasoning mix, drained), cut diced tomato, cheese shredded, any other condiments you like-sauce, salsa, avocado, etc.

Lay the flour tortillas flat and one by one coat the surface with the cooked refried beans, fold up and add a crunchy taco shell, fill with cook meat, diced tomato, cheese and any other condiments you like.

They’re a new favorite here-hope you enjoy them.

Cheryl “Cheffie Cooks” Wiser.

See YOU!

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2 Comments Add yours

  1. Always better when it doesn’t come from the Taco Ding! store, lol. Looks great ccc! xoxoxo

    Liked by 1 person

    1. Thanks and so true KR! xoxoxo ccc

      Liked by 1 person

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